-
New Recipes
Tag Archives: pork
Schnitzel with mixed vegetables and potatoes – Schnitzel mit Mischgemüse und Kartoffeln
If there is one famous german dish everbody in the world knows, it ist schnitzel. A schnitzel is a boneless meat in germany usually pork, thinned with a meat tenderizer, coated with flour, beaten eggs and bread crumbs, and then fried. Continue reading
Posted in Meat, Uncategorized
Tagged bread crumbs, bread crust, cutlet, escalope, pork, schnitzel
Leave a comment
Rolled roast from pork with green beans “Rollbraten mit grünen Bohnen”
“Rollbraten” rolled roast from pork is a typical middle german dish , it has often been served for lunch on sundays. It´t has also been served at birthdays or family parties. Continue reading
