Tag Archives: pork

Schnitzel with mixed vegetables and potatoes – Schnitzel mit Mischgemüse und Kartoffeln

cham 001If there is one famous german dish everbody in the world knows, it ist schnitzel. A schnitzel is a boneless meat in germany usually pork, thinned with a meat tenderizer, coated with flour, beaten eggs and bread crumbs, and then fried. Continue reading

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Rolled roast from pork with green beans “Rollbraten mit grünen Bohnen”

roll4“Rollbraten” rolled roast from pork is a typical middle german dish , it has often been served for lunch on sundays. It´t has also been served at birthdays or family parties. Continue reading

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